Regional Favorites: Teen Cooking Series
Ages 12–17
Service Description
Some of the best meals are the ones you discover while traveling or trying a new restaurant. In this four-week series, we'll recreate bold, flavor-packed favorites from across the country and beyond while learning techniques that will make you a more confident cook. Menu Week 1 • Nashville Lunch Spot Nashville Hot Honey Smash Tacos with Creamy Southern Slaw & Pickles Crispy Cajun Fries Week 2 • California Burrito Shop Carne Asada California Burritos Fresh Strawberry Lime Agua Fresca Week 3 • Modern Asian Noodle Bar Dan Dan Noodles Chili Crisp Edamame Ube Crinkle Cookies Week 4 • Hawaiian Plate Lunch Hawaiian Garlic Chicken Hawaiian Mac Salad Dole Whip Cups Notes Teen Summer Café meets Thursday afternoons for four weeks beginning August 6th. There will be no class on August 13th. Classes will meet on August 6, August 20, August 27, and September 3. Classes are drop-off and designed for teens who want to build confidence in the kitchen while making fun, restaurant inspired recipes they'll actually want to recreate at home. Students will enjoy their creations in class and bring home any leftovers
Upcoming Sessions
Cancellation Policy
Cancellation Policy We want every class and camp to be a wonderful experience! Because ingredients and supplies are purchased in advance, we’re not able to offer refunds. If you need to make a change, class exchanges are available with at least 3 days’ notice. Unfortunately, no credits or exchanges can be made within 3 days of the class. Camp registrations are non-refundable and non-transferable. On the rare occasion that Meraki needs to cancel or reschedule, we’ll notify you right away and arrange a new date.
Contact Details
Meraki Cooking School, East Lodgepole Drive, Gilbert, AZ, USA
meka@merakicookingschool.com